8" salted caramel celebration cake comprising of three sponge layers with salted caramel sauce and buttercream
 
Allergens
This product contains: eggs, wheat (cereals containing gluten), milk
Ingredients:
Self-raising flour, caster sugar, eggs, margarine, biscoff spread, salted caramel sauce, icing sugar, butter, caramel mini fudge cubes
 
This item is for collection from our Brown Edge Shop only. 
We do require a minimum of TWO WEEKS notice for our celebration cakes.
 
All items made in a kitchen which uses milk, egg, soya, wheat, sulphites, peanuts and tree nuts so while every precaution is taken, we cannot guarantee any products are completely free from traces of these allergens.